The Texas Bourbon Barrel coffee offers a unique twist on your monring cup of coffee. Starting with our Brazil Oberon. We begin the process of aging using a whiteoak barrel from Garrison Brothers Distillery in Hye, Texas. The aging process is lengthened each time to maintain a consistent flavor profile from each batch, making this coffee increasingly rare.
Region: Cerrado Region, Minas Gerais
Elevation: 900 – 1,250 m.a.s.l.
Arabica Variety: Mundo Novo, Catuai, Bourbon
Process: Natural, Barrel Aged
Notes: bold, clean, oak, bourbon